Posted in Apples, Baking, Fruit, Loaf cake, tagged apples, baking, caramel, fruit, loaf cake on October 31, 2011| 9 Comments »
I have a soft spot for loaf cakes. They’re not flashy. They don’t need to dress up all pretty. They’re happy just the way they are, simple and tasty. And everyone else is happy with them the way they are too, because they totally rule your face. I wish I were a loaf cake. Or something. Click here if you wish you were a loaf cake too!
Posted in Baking, Bananas, Greek yoghurt, Leftover ingredients, Loaf cake, Mars bars, tagged baking, banana, loaf cake, mars bar on July 24, 2011| 7 Comments »
Yesterday, I made my own cake recipe. I have, in the past, taken other cake recipes and, say, added chocolate chips to it, or switched the type of sugar used. But this was actual flour, sugar, butter, etc. quantities. I was scared. What if it didn’t work? Cooking is about being creative, but cake making is about science and, well, I’m bad at science. But it worked! It worked! Look at it! All… cakey! (more…)
Cafe Lula 