How ace is melted brie? I mean, it’s yummy cold in sammiches, but melted it is just beautiful. I could just rub it all over my face. It would burn though. Do you know how hot melted cheese is? Way hot. Not good for faces. (more…)
Posts Tagged ‘brie’
Brie, tomato and bacon pasta
Posted in Bacon, Main dish, Pasta, tagged bacon, brie, pasta, tomatoes on August 15, 2011| 1 Comment »
Parma ham and brie turkey escalopes with homemade oven chips
Posted in Breadcrumbs, Leftover ingredients, Main dish, Poultry, tagged brie, chips, ham, prosciutto, turkey on July 20, 2011| Leave a Comment »
This isn’t the prettiest of meals, but let’s not hold that against it. This is slightly poshed up turkey kiev and chips. And it was ace. You get to coat stuff in breadcrumbs! Does that make anyone else feel a bit clever? No? Oh. (more…)
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