This recipe has been waiting and waiting and WAITING for me to finish my exams so that it could finally be posted. And now that it’s finally here, you need to make this. When I first tasted it, I actually paused in shock at how good it is. Really. I don’t do that. I eat [...]
Archive for the ‘Bacon’ Category
Risotto all’arrabiata
Posted in Bacon, Main dish, Pasta, tagged bacon, risotto, tomato on October 1, 2011 | 2 Comments »
Gnocchi with mushrooms, spinach, bacon and poached egg
Posted in Bacon, Eggs, Main dish, Pasta, Vegetarian, tagged bacon, eggs, gnocchi, mushrooms, spinach on September 14, 2011 | 8 Comments »
I subscribe to two cooking magazines, Good Food and Olive, and every month I fold down the pages of recipes I like the look of and then happily put the magazines on my bookshelf and forget all about them. When I look through them again, there are always recipes I’ve marked which are a [...]
Chicken and courgette carbonara
Posted in Bacon, Creme fraiche, Egg yolks, Main dish, Pasta, Poultry, tagged bacon, carbonara, chicken, pasta on September 4, 2011 | 5 Comments »
As I love to add courgette to EVERYTHING, I was excited when I saw a recipe for Courgette carbonara a couple of years ago in Jamie at Home by Jamie Oliver. I copied out the recipe and I’ve made it often ever since. Except that I haven’t, really. I’ve changed it every time until it’s [...]
Brie, tomato and bacon pasta
Posted in Bacon, Main dish, Pasta, tagged bacon, brie, pasta, tomatoes on August 15, 2011 | 1 Comment »
How ace is melted brie? I mean, it’s yummy cold in sammiches, but melted it is just beautiful. I could just rub it all over my face. It would burn though. Do you know how hot melted cheese is? Way hot. Not good for faces.

